Riverwest Food Menu

Flourchild Pizza

Available cooked in the taproom to pair with a beer or frozen to take home with a 4-pack. See the flavors below.

Flourchild Pizza creates incredibly tasty pizza straight from the heart. Their mission is to spread love through every aspect of their brand. They believe in making amazing food with heirloom flour, Wisconsin cheese, local producers, partner farms, their awesome employees + customers, and a supportive community family.

Curd Your Enthusiasm
SIGNATURE FLOURCHILD WHITE SAUCE - FONTINA CHEESE -
CHEESE CURDS - ROASTED GARLIC - PICKLED PEPPERS - CARAMELIZED ONION

King Cheese
SIGNATURE FLOURCHILD RED SAUCE - AGED MOZZARELLA -
FRESH MOZZARELLA - BASIL - PECORINO - OLIVE OIL

Sgt. Pepperoni
THICK CUT PEPPERONI - MOZZARELLA

DSC05624.jpg

Empanadas

We’re proud to feature hand-made Argentine-style empanadas from La Mendocina, a local company started by a woman originally from Mendoza, Argentina.

These pockets of joy come in three flavors that you can mix and match:

  • Beef, Olive, Onion

  • Chicken, Mushroom, Leek

  • Spinach & Cheese

Served with your choice of dipping sauce:

Argentine Chimichurri, Buttermilk Ranch, or Ancho Chipotle Aioli

Taproom Snacks

Bavarian Pretzel
A 10oz soft Bavarian-style pretzel from our friends at Milwaukee Pretzel Company. Crafted with traditional flavors such as malt, rye and real Wisconsin butter.

Snack Sticks
Usinger's classic meat sticks crafted using coarsely ground pork and beef, seasoned with garlic, spices and caraway seed, and slowly smoked for days.